1. Premium Tempered Glass & Stainless Steel Lid
Combines high-quality stainless steel with shatter-resistant tempered glass for clear visibility while cooking. Integrated steam vent promotes internal air circulation for better flavor and texture.
2. Ergonomic Solid Handle Design
Riveted solid stainless steel handles offer a secure, comfortable grip and stay cooler during cooking. Reinforced rivet construction ensures long-term durability and safety.
3. High-Arched Independent Steaming Rack
Specially designed elevated steam rack with optimized steam channels reduces flavor transfer between foods. Side handles make removing the rack safe and stable.
4. Thickened Encapsulated Base
Heavy-duty thickened stainless steel body with a bonded multi-layer base ensures fast, even heating and compatibility with induction, gas, electric, and ceramic cooktops.
5. Versatile Multi-Layer Cooking
Available in double-layer and triple-layer configurations to steam dumplings, seafood, vegetables, or boil soups—ideal for family meals and holiday feasts.